About the Recipe
This starter recipe offers a delightful introduction to any meal, combining the rustic charm of crispy crostini with a vibrant tomato and basil topping.
The crostini, golden and crunchy from a quick bake in the oven with a hint of olive oil, provide the perfect base for the star of the dish: a fresh and flavorful mixture of cherry tomatoes, garlic, basil, and a touch of balsamic vinegar.
As you bite into each crostini, the textures and flavors harmonize beautifully, with the juicy sweetness of the tomatoes, the aromatic punch of garlic and basil, and the slight tang from the balsamic vinegar if you opt to include it.
This starter is not only easy to prepare but also visually appealing, making it an ideal choice for entertaining guests or simply enjoying a special meal at home. Serve it as a prelude to your main course and watch as the combination of simple ingredients transforms into a delightful culinary experience that leaves a lasting impression.

Ingredients
For the Crostini:
Baguette or Italian bread, sliced into 1/2-inch thick pieces
Olive oil
Salt and pepper
For the Tomato and Basil Topping:
2 cups cherry tomatoes, halved
2-3 cloves garlic, minced
1/4 cup fresh basil leaves, chopped
2 tablespoons extra virgin olive oil
1 tablespoon balsamic vinegar (optional)
Salt and pepper to taste
Preparation
Prepare the Crostini:
Preheat your oven to 375°F (190°C).
Place the sliced baguette or Italian bread pieces on a baking sheet.
Brush each slice with olive oil on both sides and season with a sprinkle of salt and pepper.
Bake in the preheated oven for 8-10 minutes or until the crostini are golden brown and crispy. Remove from the oven and set aside.
Make the Tomato and Basil Topping:
In a mixing bowl, combine the halved cherry tomatoes, minced garlic, chopped basil leaves, extra virgin olive oil, and balsamic vinegar (if using).
Season the mixture with salt and pepper to taste. Toss everything together until well combined.
Assemble the Starter:
Arrange the crispy crostini on a serving platter.
Spoon the tomato and basil topping generously over each crostini, ensuring a good mix of tomatoes, garlic, and basil on each piece.
Serve:
Serve the crostini immediately as a delicious starter or appetizer.
This starter is perfect for any occasion, from casual gatherings to elegant dinners. The combination of the crispy bread with the juicy tomatoes, aromatic basil, and garlic creates a burst of flavors that will impress your guests. Enjoy!
As far as the east is from the west, so far has He removed
our transgression from us. Psalm 103:12
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