Jams - Pickles - Chutneys - Preserves
Canning is a food preservation method that involves sealing food in jars or cans and then heating them to destroy microorganisms that cause spoilage. This process helps extend the shelf life of foods, allowing them to be stored at room temperature for long periods without refrigeration. Canning is commonly used for fruits, vegetables, jams, sauces, and pickles. There are two main methods of canning: water bath canning and pressure canning. Canning is a rewarding way to preserve seasonal produce and enjoy homemade foods throughout the year. It's essential to follow tested recipes and proper canning techniques to ensure food safety and quality. Always check your local extension service or reliable sources for updated canning guidelines and recommendations. Read More
Intermediate
Canned Peaches
Canning peaches is a wonderful way to preserve the freshness and flavor of ripe peaches so that you can enjoy them throughout the year.
Beginner
Strawberry Jam
A homemade strawberry jam captures the fresh, sweet essence of ripe strawberries and is a delightful addition to your breakfast or snack time. Adjust the sugar quantity based on your preference for sweetness, and enjoy the fruity goodness all year round!.
Beginner
Pickled Cucumbers
A timeless favorite that adds a tangy and flavorful twist to your meals—homemade pickled cucumbers, also known as dill pickles. This classic recipe transforms crisp cucumbers into crunchy and zesty delights, perfect for snacking, topping sandwiches, or serving as a refreshing side dish.
Beginner
Mango Chutney
A delightful condiment that brings together the tropical sweetness of ripe mangoes with a harmonious blend of spices—the mango chutney recipe. This versatile chutney is a burst of flavor that adds a zing to a variety of dishes, from savory curries to grilled meats and cheese platters.
Intermediate
Marinated Feta
Lovely to take along on picnics. To make your picnic even more enjoyable, consider packing some extras like a small cutting board, a cheese knife, napkins, and perhaps a bottle of wine or refreshing beverages to complement the marinated feta and other picnic treats. Enjoy your picnic with delicious marinated feta and the company of loved ones!
Easy
Pickled Beetroot
Pickled beetroot is a tangy, sweet, and vibrant preserve that adds flavor and nutrition to any meal.