Heerlijk Nastergal
What is Natergal or Umsobo?
Nastergal preserve is crafted with Solanum retroflexum berries known as Nastergal or Umsobo (isiZulu) in South Africa. 
 
Heerlijk plants its berries from heirloom seed at the foothills of the Drakensberg at Oliviershoek Pass in the Berville district of KZN.
 
Nastergal is planted and harvested by hand.  It takes approximately 900 handpicked berries to fill one single jar.  The sun-ripened berries are cooked in small batches according to a traditional family recipe.  All the way until labelling, Heerlijk's Nastergal is produced entirely by hand.  Patience and care reflect the passion of the producer and makes it truly artisanal. 
 
Discover the ultimate treat. 
 
Reasons Why You Should Taste It:
It is versatile; you can enjoy it with every meal of the day
It is cooked from local berries with natural sugar
It is free from artificial preservatives, colourants, flavourants, and animal products. 
It is presented in glass, which is environmentally friendly, recyclable, healthy, and beautiful. 
It is labour-intensive, therefore providing jobs to many. 
It is artisanally crafted, unique, and without equal in taste and colour 
To discover the ultimate treat
 
Heerlijk suggest nastergal is paired with:
Any bread and cheese, or cream cheese
Scones, muffins, crumpets, waffles, croissants
Double cream plain yoghurt
Vanilla Ice Cream 
Cheesecake
Smoothies
Peanut Butter
 
Produced and Crafted by Heerlijk (Pty) Ltd for My Creative LifeStyle.