Piccalilli
Homemade South African Piccalilli – Sweet Mustard Vegetable Relish
Enjoy the bold, nostalgic flavours of a true South African favourite with our homemade piccalilli, a deliciously tangy-sweet mustard relish made from fresh, hand-prepared vegetables.
This traditional recipe combines crisp cauliflower, carrots, beans, and onions in a rich, golden sauce infused with mustard, turmeric, curry spices, and vinegar, delivering the perfect balance of sweet, tangy, and mildly spiced flavour. Made in small batches, this piccalilli brings a comforting, homemade touch to every meal.
Ingredients
Cauliflower, carrots, green beans, onions, vinegar, sugar, mustard powder, turmeric, curry powder, ground ginger, cornflour, mustard seeds.
Why Choose Our Piccalilli
- Authentic South African homemade recipe
- Made with fresh, quality vegetables
- Rich in traditional mustard and curry flavour
- Naturally preserved with vinegar
- Perfect for everyday meals and special occasions
Perfect Pairings
- Cheese boards and sandwiches
- Cold meats and roasts
- Braai sides and burgers
- Crackers and savoury platters
Product Information
- Size: 750g glass jar
- Shelf Life: 6–12 months unopened
- Storage: Store in a cool, dry place. Refrigerate after opening.

