Piccalilli

Homemade South African Piccalilli – Sweet Mustard Vegetable Relish

Enjoy the bold, nostalgic flavours of a true South African favourite with our homemade piccalilli, a deliciously tangy-sweet mustard relish made from fresh, hand-prepared vegetables.

This traditional recipe combines crisp cauliflower, carrots, beans, and onions in a rich, golden sauce infused with mustard, turmeric, curry spices, and vinegar, delivering the perfect balance of sweet, tangy, and mildly spiced flavour. Made in small batches, this piccalilli brings a comforting, homemade touch to every meal.

Ingredients

Cauliflower, carrots, green beans, onions, vinegar, sugar, mustard powder, turmeric, curry powder, ground ginger, cornflour, mustard seeds.

Why Choose Our Piccalilli

• Authentic South African homemade recipe

• Made with fresh, quality vegetables

• Rich in traditional mustard and curry flavour

• Naturally preserved with vinegar

• Perfect for everyday meals and special occasions

Perfect Pairings

• Cheese boards and sandwiches

• Cold meats and roasts

• Braai sides and burgers

• Crackers and savoury platters

Product Information

• Size: 750g glass jar

• Shelf Life: 6–12 months unopened

• Storage: Store in a cool, dry place. Refrigerate after opening.